Let's bring nature and cooking together! Chef Dannika Stevenson of SipSavorSoul will host an interactive cooking lesson for kids 8 to 13 years old. The "Nature Kitchen” at Summit Metro Parks will highlight local produce and natural ingredients to make a tasty, kid-friendly recipe. This month, young chefs will make apple crisp! They will be given a recipe card, ingredients, and a favor to take home. KITS WILL BE AVAILABLE FOR PICKUP on Thursday, October 14 or Friday, October 15 at one of three locations: Summit Lake Nature Center, F.A. Seiberling Nature Realm, or Liberty Park Nature Center. Cost: $10/kit. All sales are final.